Tuesday, February 16, 2010
A Valentine Adventure for Two that Doesn't Break the Bank
Lastly, dessert again! This time at Cannelle Patisserie—an excellent pastry shop offering a large variety of French pastries. Think child in a candy store! Definitely worth the trip to Queens. Did I mention it’s owned by the former pastry chef of the Waldorf Astoria?! Price of 3 almond croissants, 2 cheese danishes, 1 chocolate mousse cake, one mini chocolate mousse cake, a small tiramisu, a mini pear tart and 3 cappuccinos? A bit under $52 and of course we had dessert for 2 days after!
Posted by Chef Raquel Rivera-Pablo